This Week in Retail: This Year's July Fourth Cookout Could be Costlier
Trident Seafoods Brings Home Most of $26 Million USDA Pollock Purchase
VIDEO: ‘Game of Thrones’ Actor is Mowi’s New Brand Ambassador
Russian Fishermen Oppose State Plans to Sell 25% of Domestic Catch Via Exchange Trading
Over 100 Maine Seafood Dealers, Processors to Take Share of $15 Million in Grants
Summer Crab Management in Washington Takes Effect this Weekend
Russian Snow Crab Price Fell 50% to $19 per Kilo at Busan Auction
Mitsubishi Corp., Maruha Nichiro Establish Land-Based Salmon Joint Venture
Grieg Seafoods Says New B.C. RAS Facility Going Swimmingly
Blumar, Veramaris Partner to Improve Welfare, Quality of Atlantic Salmon
World’s Largest Retailer Joins Global Ghost Gear Initiative
True Westfjords Debuts Cod Liver Brand Oil ‘Dropi’ Using 1,000-Year-Old Process
The Winding Glass: What Lessons Do the 2009 Recession Hold for Seafood Marketers Today?
88% of Snow Crab Quota Caught in NL; DFO Extends Select Crab Management Areas
Kuskokwim Salmon Get Relief from a Federal Court, AYK Chum Get Some Help From Area M Seiners
OBI Seafoods Expanding Ukraine Relief Efforts With The Help of Employees
Southern Shrimp Alliance Supports Request for USDA Section 32 Shrimp Purchase
Atlantic Sapphire Raises $125 Million, Lands Investment from Nordlaks
G7 Commits $5 bln to Tackling Global Food Insecurity - U.S. Official
Plant-Based Seafood Firm Current Foods Closes $18 Million Funding Round, Cosigned by NBA Star
SeaBOS Launches First Progress Report After First Five Years in Operation
SeafoodNews.com Summary Wednesday, June 29
Australia’s Tassal Group Rejects $700 Million Acquisition Bid from Cooke Inc.
FFAW ‘Outraged’ Over Summer Shrimp Decision From Standing Fish Price Setting Panel
Western Pacific Fishermen Losing Last Vestiges of U.S. Waters Open to Fishing; Council Frustrated
Biden Issues Global Strategy to Clamp Down on IUU Fishing and Labor Abuses
U.S. and Russian Frozen Pollock Roe Price Spike by 20-30%
Appointments Announced for 2022 Regional Fishery Management Councils
Captain D’s Turning Up the Heat with New Spicy Batter Dipped Fish
Kingfish Company Receives U.S. Army Corps of Engineers Permit For Facility in Jonesport, Maine
Plant-Based Firm ISH Food Company Lands B Corporation Certification
Coast Guard Inspectors Return to Anchorage After Supporting Opening of Bristol Bay Fishing Season
SeafoodNews.com Summary Tuesday, June 28
ANALYSIS: Farmed Salmon Update Heading Into July
Ecuador Protests Update: President Cuts Gasoline Prices By 10 Cents Per Gallon
Russian Far East Salmon Fishery Bullish Start, 4400 Tons of Sockeye in Two Weeks
‘Major Achievement’: MSC Board of Trustees Approves Fisheries Standard
FSIS Issues Public Health Alert on Ineligible Siluriformes Products Imported from Korea
DFO Releases Management Decision for NL Northern Cod Stewardship Fishery
Grounded Packaging Launches New Sustainable Packaging Solution Made From 83% Recycled Materials
StarKist, Feed the Children Partner and Cornerstones to Provide Hunger Relief to 400 Families in VA
SeafoodNews.com Summary Monday, June 27
Logistical Bottlenecks in Ecuador as Protests Related to Fuel Prices Continue
Alaska Salmon Landings on Track Timewise, Except Chinook and Chum — Much Lower on Average
Massive Tundra Fires in Western Alaska Threaten Fishing Communities
Offshore Wind and Fisheries: BOEM Seeks Public Comment on Draft Mitigation Strategy
Biden Administration Launches Federal-State Offshore Wind Implementation Partnership
Grant Applications Now Available for Oregon’s Seafood Processing Industry
GAO Recommends USDA Strengthen Efforts to Prevent Unsafe Drug Residue in Imported Seafood
Xinpangao International Trade Corporation Recalls Shrimp Dumplings Due to Undeclared Allergen
SeafoodNews.com Summary Friday, June 24
QDOBA Adds Citrus Lime Shrimp Option for Limited Time
NFI Crab Council Meets in Maryland For Summer Working Group Meeting Series
Dr. Chris Beattie Joins AquaBounty as New Chief Scientific Officer
Seafood and Gender Equality Receives $400,000 Grant To Further Mission
Judge Vacates NMFS Final Rule on Cook Inlet Salmon Closure as Arbitrary and Capricious
Prince William Sound Red Salmon Takes Center of the Plate at HyVee Stores This Summer
Canadian Fisheries Minister Announces 2-Year Renewal of Discovery Island Fish Farm Leases
Mowi Earns Recognition at Compassion in World Farming's Good Farm Animal Welfare Awards
Chilean Salmon Council Says Employment Grew in Q1 After Drop Due to COVID Impacts
Senator Susan Collins: “Hold China Accountable” For Phase One Lobster Purchases
Chicken of the Sea Frozen Foods Survey Assesses Shifts in Seafood Retail, Foodservice and the Future
SeafoodNews.com Summary Thursday, June 23
Shipping Companies Push Back Against CBP Motion to Reinstitute Fines in Jones Act Pollock Case
China Imports More Seafood Now, Though Some Exotic Ones Still Face Uncertainties There
High Levels of Toxins in Clams Follows Rapid Warmup in Gulf of Alaska Waters
WDFW Deploys Emergency Measures to Control European Green Crabs
West Coast Lawmakers Raise Concerns Over Offshore Wind Siting Process
This Week in Retail: Supermarkets Prep for July 4th
UB Consulting: Has the Foodservice Industry Recovered?
SeafoodNews Closed on Monday, May 30 SeafoodNews will not be publishing on Monday, May 30. We will return to our normal publishing schedule on Tuesday, May 31. In the meantime, catch up on our recent major news stories by checking our Featured Stories page. You can also watch all the latest SeafoodNews Weekly Videos here or listen to the latest SeafoodNews Podcast episodes here.
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SeafoodNews Closed on Monday, May 30
SeafoodNews will not be publishing on Monday, May 30. We will return to our normal publishing schedule on Tuesday, May 31.
In the meantime, catch up on our recent major news stories by checking our Featured Stories page.
You can also watch all the latest SeafoodNews Weekly Videos here or listen to the latest SeafoodNews Podcast episodes here.
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